Scientists from the Central Drug Research Institute (CDRI), India, have reported that treating muscle cells with a particular type of chalcone (phenolic compound) can improve glucose uptake. This makes it particularly useful for diabetic patients. Since their muscles are insensitive to insulin resulting in poor glucose uptake, chalcone can help manage diabetes by improving glucose uptake.
Of several chalcones tested, aryloxypropanolamine had anti-diabetic properties. The effects of chalcone on blood glucose have been studied in laboratory rats which were fed on both commercially available anti-diabetic drugs like metformin and pioglitazone, and chalcone. It was found that chalcone was as effective as other drugs in reducing blood glucose levels. The findings of the study has been been published in the journal Current Science.
According to the scientists, “Chalcone significantly inhibited the rise of blood glucose in animals and brought back the glucose levels to normal much earlier than commercial anti-diabetic drugs. Diabetic mice showed a decrease in total cholesterol, LDL-cholesterol levels, and increased serum HDL-cholesterol like those of commercial anti-diabetic drugs.” Chalcones continue to function in the body for almost a day.
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Anti-diabetic drug from plant source
VATIS UPDATE Part
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